About the restaurant
It's perfect for
serious foodies who like their meals to double as theatre.
You need to try
the chef’s carte blanche experience, it’s luxury dining without pretense. Add a matching wine flight for extra sparkle.
Look out for
the sleek open kitchen and how the light plays across minimalist table settings.
Atelier welcomes guests with its charming French flair and warm hospitality. Led by executive chefs Kélian Monteil and Alexis Petit, Atelier promises a culinary journey that marries French sophistication with New Zealand's finest ingredients. Each dish is a masterpiece, meticulously crafted to celebrate the essence of French cuisine while embracing the bounty of local produce. From mouth-watering wild pork croquettes to a plethora of Vegetarian options, there's something for everyone. With a menu that evolves with the seasons, Atelier should be on your must-visit list!
Photography: Courtesy of Atelier
