Somerset Cottage

Established in 1986, Somerset Cottage is a family-owned restaurant and cook school that remains a cherished institution under the dedicated stewardship of Rick and Anne. Their enduring passion for gastronomy is evident in every aspect of Somerset Cottage, from its commitment to sustainability and seasonality to its warm hospitality. The menu showcases signature dishes alongside weekly innovations, crafted from the finest seasonal ingredients. Somerset Cottage also boasts an extensive wine list, New Zealand craft beers, and an inviting ambiance.

Photography: Courtesy of Somerset Cottage