About the restaurant
Lola Rouge embodies an exquisite blend of Asian flavours at the heart of Wellington. This new bar, high tea, and restaurant concept by Naumi Hotels offers a journey to the Orient through modern Asian dishes crafted by Award-winning Executive Chef Kiran Ghate. The menu showcases a stunning array of local ingredients, meticulously curated to capture the essence of Asian cuisine. Lola Rouge promises a culinary experience where colour, flavour, and texture harmonise beautifully, inviting diners to savour the sophisticated fusion of Asian influences. Whether for high tea, dining, or enjoying drinks, Lola Rouge sets a new standard for Asian-inspired gastronomy in Wellington.
Photography: Courtesy of Lola Rouge