About the restaurant
Saint Clair Estate Vineyard Kitchen, located in the heart of Marlborough, embodies the legacy of viticulture pioneers Neal and Judy. Since 1994, Saint Clair has been crafting world-class wines, marrying expertise, Marlborough's climate, and unique soils. The Vineyard Kitchen offers a family-friendly experience amid the vines, with a sunny courtyard, expansive veranda, and a cozy fire for winter warmth. The ever-changing menu showcases Marlborough's finest produce, catering to diverse dietary needs. Experience award-winning wines through tastings, complemented by craft beers and non-alcoholic options. Head Chef David Haas, a veteran of Michelin-starred kitchens, ensures each dish is a culinary delight, making every visit a celebration of Marlborough's essence.
Photography: Courtesy of Saint Clair Estate Vineyard Kitchen