East

East offers an amazing fusion of modern Asian flavours in a plant-focused dining experience. With culinary inspirations from Japan to Sri Lanka, their vegetarian menu delivers innovative dishes designed for sharing. The drinks menu features organic wines, bespoke cocktails, and sustainable craft beer. Join them for an entirely vegan Yum Cha experience every Sunday. As lifelong vegetarians with Hong Kong roots, the restaurant owners have curated a menu that prioritises taste without sacrificing sustainability. The stylish yet relaxed ambiance, crafted by award-winning designers, invites guests to enjoy every moment at East.

Photography: Courtesy of East